Sounds easy enough!
1 can each garbonza beans, black beans and corn (drained).
1 can diced tomatoes
1 4-1/2 oz. can green chilies
1 cup chopped green and chopped purple onion
1/2 cup chopped fresh cilantro (leaves only)
1-1/2 tsp cumin
6 T olive oil
1/4 cup lime juice
salt, pepper, tobasco sauce to taste
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